Shots are such a conundrum…[they ’re] really just cocktails in 1 ounce form; mixed drinks rationed out by the ounce.” In ...

This reposado was aged in barrels sourced from three different countries.

One of Santa Barbara’s most prolific hospitality groups makes its Los Angeles debut this week with Picala, a new restaurant ...

The 30-year-old celebrity’s brand, popular with Gen Z, will tap into alcohol giant’s sales network.

It’s Aged In 3 Different Barrels . The new drop, available for pre-order now and hitting shelves in May, is aged in Mexican, ...

The investment continues a run of dealmaking for the spirits giant as it looks to appeal to the next generation of drinkers.

With a layer of chips and salsa providing a landing strip, I’m tasting a flight of agave spirits at El Chucho in D.C. The ...

Copita Mezcal and Tequila Festival returns to Glasgow on Saturday 22 August with a new home at Saint Luke's, marking its most ...

As Cinco de Mayo has slowly crept onto the U.S. calendar with lots of restaurants jumping on the bandwagon, here's the real ...

The Oaxaca Fundido is a molten masterpiece of Oaxaca cheese, local longaniza sausage, and roasted jalapeño peppers, ...

Chukchansi Park in Fresno is hosting its biggest Tequila Fest yet this Saturday, with over 30 tequila vendors, headlining ...